{"id":1712,"date":"2021-05-07T12:04:55","date_gmt":"2021-05-07T12:04:55","guid":{"rendered":"http:\/\/www.molendum.com\/ingredientes\/harina-granulosa-trigo\/"},"modified":"2023-11-28T09:52:57","modified_gmt":"2023-11-28T09:52:57","slug":"granular-wheat-flour","status":"publish","type":"ingredientes","link":"https:\/\/www.molendum.com\/en\/food-industry-ingredients\/predusts-batters\/granulose-wheat-flour\/","title":{"rendered":"Granular wheat flour"},"content":{"rendered":"\n<div class=\"ingrediente_content\">\n<p>Product consisting of the endosperm with a granular structure obtained from the milling of wheat grain, <i>Triticum aestivum<\/i> or from the mixture of the latter with <i>Triticum durum<\/i>, in a maximum ratio of 4:1 (80 % and 20 %), sound, ripe and dry and industrially cleaned with stabilised functional and physical properties.<\/p>\n<\/div>\n\n\n\n<div class=\"ingrediente_content\">\n<h2><\/h2>\n<p><\/p>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Product consisting of the endosperm with a granular structure obtained from the milling of wheat grain, Triticum aestivum or from the mixture of the latter with Triticum durum, in a [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary understrap-read-more-link\" href=\"https:\/\/www.molendum.com\/en\/food-industry-ingredients\/predusts-batters\/granulose-wheat-flour\/\">Read More&#8230;<span class=\"screen-reader-text\"> from Granular wheat flour<\/span><\/a><\/p>\n","protected":false},"featured_media":1542,"parent":0,"menu_order":3,"template":"","meta":{"footnotes":""},"tags":[],"categorias":[],"aplicaciones":[88,86],"formatos":[132],"class_list":["post-1712","ingredientes","type-ingredientes","status-publish","has-post-thumbnail","hentry","aplicaciones-batters-and-breading","aplicaciones-meat","formatos-different-sales-formats-check-availability"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - 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