Snacks

Natural, pre-cooked, and pre-gelatinized flours made from legumes, cereals, and ancient grains for baking and pastry making.

Ingredients designed to improve the nutritional profile of bakery and pastry products. Our heat-treated flours provide functionality for improving products and processes.

Key benefits of our ingredient families

Native flours from legumes and ancient grains:ideal for healthy snacks that require high protein and fiber content, as well as organoleptic differentiation.

Pregelatinized flours:
- Clean label ingredients for controlling expansion in extruded products, improving appearance and texture, and reducing waste.
- Possible replacement for emulsifiers or oils, and an alternative to ingredients such as potato starch and modified starches.

Operación: Implantación de mejoras tecnológicas en fábrica de harinas

Objetivos: Incremento de la eficiencia de producción y energética de la planta industrial.

Importe de la Ayuda concedida: 599.979,32€

Objetivos: Desarrollo y mejora de las capacidades de investigación e innovación y la implantación de tecnologías avanzadas

Importe de la Ayuda concedida: 958.452,65€

Snacks

Natural, pre-cooked, and pre-gelatinized flours made from legumes, cereals, and ancient grains for baking and pastry making.

Key benefits of our ingredient families

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